Wednesday, September 4th, 6pm-8pm
Veg Head: Mighty Mushroom - $55 per person
Fall is just around the corner and the mushroom is one of the ultimate comfort foods! Learn how to use different varieties, how to identify mushrooms and how to know which mushrooms are best for certain recipes. And make 4 AMAZING mushroom recipes that you can replicate at home! Seasonal mushrooms will vary. This is a hands-on class.
On the menu:
- Polenta Stuffed Portobello Mushrooms with Smoked Tomatoes and Wilted Greens
- Classic Mushroom & Swiss Quiche
- Mushroom Pasta with Goat Cheese & Asparagus
- Shitake Mushroom Stir Fry with Fried Rice