Wednesday, August 19th, 6pm-8pm
Build-A-Buffet with Cortney - $50
We’ve talked about how to build the perfect cheese board, now learn how to build a beautiful buffet! We’ll talk about how to set up a buffet in the correct serving order, how to avoid making a line and how to do it all while it looks amazing! Cortney will demonstrate how to build the perfect scene for your next party! We’ll also make 4 quick and easy, sure to please hors d’oeuvres. This is a hands-on class.
On the menu:
- Baked Figs with Goat Cheese
- Peaches & Basil wrapped with Prosciutto
- Mini Tomato & Mozzarella Tarts
- Feta Cheese Covered Olives