Wednesday, April 8th, 6pm-8pm
Do You Wanna Empananda? with Cortney - $55 per person
Have you always wanted to learn how to make these pastry wrapped treats? Now is the time! In this class we’ll learn how to make our own empanada pastry and how to season it with spices. The we’ll make 4 different fillings that you can easily replicate at home. Then we’ll fold and crimp our way to deliciousness. This is a hands-on class.
On the menu:
- Beef & Olive Empanadas with Cilantro Crema
- Chicken & Green Chili Empanadas with Roasted Tomatillo Salsa
- Potato & Goat Cheese Empanandas with Avocado Chimichurri
- Pineapple Raisin Empanadas with Cinnamon Glaze