Thursday, March 12, 6pm-8pm
Eat Your Veggie Burgers with DeDee - $55 per person
Whether you’re a fulltime vegetarian or only “Meatless on Monday” this hands-on class will guide you through cooking with vegetables. This time around we will focus on veggie burgers, you can eat them on a bun, throw them in a salad, wrap them in a tortilla or lettuce, any way you stack it these veggie patties will be sure to satisfy your burger cravings! Not to mention they’re jam-packed with protein & fiber! Plus, they’re freezer-friendly, making them the perfect cook once, eat for a week meal option! This is a hands-on class.
On the menu:
Teriyaki Burgers (Quinoa & Cannellini Beans) with Teriyaki Mayo and Pineapple
Mushroom & Pearl Barley Burger with Swiss Cheese and Dijon Mayo
Sweet Potato & Black Bean Burger with Chipotle Mayo and Corn Salsa
Mediterranean Burger (Farro & Garbanzo Beans) with Tzatziki sauce