Thursday, April 2nd, 6pm-8pm
Stuff It – Breakfast with Cortney - $55 pp
Breakfast for dinner? Yes, please! In this breakfast class we’ll take 4 classic breakfast recipes and amp it up by stuffing them with delicious fillings. Your breakfast will never be the same again. We’ll also discuss how to balance sweet and savory breakfast foods. This is a hands-on class.
On the menu:
- Pimento Cheese Stuffed French Toast
- Ham & Gruyere Aebleskivers
- Strawberry Banana Cheesecake Stuffed Pancakes
- Cinnamon Roll Stuffed Waffles