Saturday, May 22nd, 10am-1pm
Italian Stromboli with Laurie - $65 per person
Practice your bread braiding with this fun and delicious Italian dish. This class will be taught in our workshop format. You will share a station with a partner to create your station’s custom Stromboli. While your dough rises, Laurie’s will demonstrate filling and shaping with her premade dough then you can sample her finished Stromboli. After baking your Strombolis, we’ll divide them for you to take home.
On the menu:
- Italian Stromboli with assorted fillings