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© 2019 by Gather Food Studio

Gather Food Studio  2011 West Colorado Avenue Colorado Springs, CO 80904

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Saturday, March 14, 5pm-8pm


Soy Sauce with Dave - $65 per person


Very simply, Soy Sauce is a fermented sauce of soybeans and wheat from China… But it is so much more than that!  In this umami packed class, we are going to have a soy sauce tasting, talk about how different countries use different soy sauces in their cuisines, and then make 4 delicious recipes all unique to a different kind of soy sauce.  There will also be a special Cherry Blossom Infused White Soy (From Japan) Tasting.   This is a hands-on class.


On the menu:

  • Light Soy Sauce (Chinese) – Hong Kong Style Shrimp Chow Mein
  • Dark Soy Sauce (Chinese) – Hunan Style Pork and Tofu Stir Fry
  • Thick (Sweet) Soy Sauce (Kecap Manis) (Indonesia) – Bakmi Goreng
  • Ponzu – Citrus Soy Sauce (Japanese) Ponzu and Miso Roasted Salmon
  • Tasting – White Cherry Blossom Shoyu (Japan)

Sat, March 14th: Soy Sauce